Week 52: Recipes

Lemon Slice

Ingredients:

250g crushed biscuits (arrowroot)

1 cup coconut

½ tin condensed milk

100g butter, melted

Rind of 1 lemon

Juice of ½ lemon

 

Icing:

Icing sugar

20g melted butter

Juice of ½ lemon

Water

 

Crush biscuits roughly. Add coconut, condensed milk, butter, lemon rind and juice and combine well. Place in slice container and press. Combine ingredients to make icing – use as much icing sugar and water it takes to get the consistency that you desire (a little thicker is best)! Ice with icing and refrigerate until chilled. 

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